A hearty, clear vegetable soup with playful alphabet noodles, featuring aromatic root vegetables and fresh herbs.
Peel carrots and celery, and cut into very small, kid-friendly cubes.
Wash leek and slice into fine rings.
Bring vegetable broth to a boil.
Add the diced vegetables and simmer over medium heat for about 10 minutes.
Add alphabet noodles and cook for 7-9 minutes according to package instructions until al dente.
Remove from heat and stir in chopped parsley.
Season with salt and pepper to taste and serve.
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